Easy drinking modern Irish lager, touch of Munich to add a little malt to the pallet and finished off with Saaz and hallertau hops.

Hoppy. Hazy. Crushable. This Hoppy Little Thing is bursting with juicy, tropical flavors and resinous notes from a blend of El Dorado®, Cascade, Simcoe®, and Crystal hops. Keep the flavor up with a beer that’s down for anything

St.Bernardus Wit is a traditional unfiltered Belgian wheat beer. It was developed in collaboration with Pierre Celis, the legendary master brewer who was the driver of the resurgence of white beer in the 1960’s.

St.Bernardus Wit looks distinguished and classic with its attractive, golden-yellow colour hidden under a subtle veil – it epitomises the authentic Belgian cloudy white beer. The fresh aromas of coriander and orange are perfectly balanced with the notes of pungent clove and fruity lemon. These zingy herbs combine with the creaminess of the wheat to produce a beer that is a masterclass in balance.

St.Bernardus Wit is also available in can with an artwork of Belgian illustrator Arno Kiss.

The flagship beer of Stone Barrel has been taken under our wing and given the full Third Barrel treatment. A clean, crisp and in your face Session IPA. Bursting with aromas of Grapefruit and lime from a hefty dose of Mosaic hops and a touch of centennial for good measure

This extra hoppy pale ale is built on a classic pale ale base with a soft, hazy body. The abundance of hops in the form of Motueka, Cashmere, Citra & Idaho 7 deliver a tropical floral aroma. You can expect a huge hit of citrus and stone fruit flavour, and a creamy soft finish with a refreshing bitterness.

The idea was to create a beer that we could drink from 8am in the morning, all day, every day! A brew that you could make your ‘go to’ at any time and still function. So we took decided that this needed to be low ABV, ultra-pale, crisp, light and bang on in your face with the hops! The name comes from an old Black Country term in the middle of England my Great Granddad used to shout on his way out the door: “I’m going down the pub for a pint of neck oil!” Basically he wanted to drink his favourite local beer on mass and lube his thirst after a long hard day in the foundry. This is exactly what we do at the brewery. It’s our everyday, all day, go to Session IPA.

Malt Extra Pale
Hops Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.