An exciting fusion of Cascade and Citra hops inspires tropical & citrus flavours that are beautifully balanced with the malty sweetness. The taste dollops a smack of citrus onto the palate grapefruit and lime alongside more sweet pineapple and tangerine a decent little malt body fairly creamy, with definite biscuit and cake-dough sweetness and straw overall very well balanced. Clean and crisp citric bite to finish on, which lingers for a while alongside the sweet tropical fruit notes.

Ice-cold, ultra-refershing, smooth, crisp and clean.

The simple malt bill gives an ABV of 5.8% which carries the flavour and really allows the hops to shine through.

The hops used are of American origin, Colombus, El Dorado and Cascade (45 IBU). With multiple generous additions in the kettle and further dry hopped before it reaches you as fresh as it can be.

Hops: Colombus, El Dorado, Cascade
ABV: 5.8%
Serve at: 6-8 °C.

Pale golden, crisp, and generously hopped Zephyr is a West Coast IPA packed with grapefruit, citrus and pine notes. This beer finishes dry with a satisfying bitterness. This beer is unpasteurised and unfiltered.

The perfect spring beer. Clean, crisp and packed with flavour.

Deliciously juicy cherries and one-year-old lambic combine in this award-winning Lindemans Kriek.

Due to the use of filtrate and pasteurisation, this kriek is sweeter and fruitier than Old Kriek Cuvée René, which undergoes a second fermentation process in the bottle. Thanks to its innovative flavour, it was a resounding success both here in Belgium as well as around the world. Nowadays, it is undoubtedly the reference kriek for consumers.

The idea was to create a beer that we could drink from 8am in the morning, all day, every day! A brew that you could make your ‘go to’ at any time and still function. So we took decided that this needed to be low ABV, ultra-pale, crisp, light and bang on in your face with the hops! The name comes from an old Black Country term in the middle of England my Great Granddad used to shout on his way out the door: “I’m going down the pub for a pint of neck oil!” Basically he wanted to drink his favourite local beer on mass and lube his thirst after a long hard day in the foundry. This is exactly what we do at the brewery. It’s our everyday, all day, go to Session IPA.

Malt Extra Pale
Hops Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.

Fondly known as “Yellowcap”, Scraggy Bay is a balanced golden ale with a snappy little bite of hops.

Lough Swilly’s natural and cultural history is captured in the Irish and English placenames that mark its coastal features. Beneath the Knockalla Hills lies Scraggy Bay, giving us a local maritime name for a style of beer with a great maritime past.